Sunday, August 12, 2012

Gourmet, Spinach & Roasted Veggie Sandwich

This is a perfect lunch sandwich to take to work!

I spread some dijonaise mustard and light mayo on German-style bread:


Then I added some of the veggies I had roasted, namely zucchini and red bell pepper. I also added some of the garlicky spinach I had sautéed.



I sliced some soft cheese and, voila, tomorrow's lunch is ready to take to the office!



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