Simple, delicious and healthy!
For lunch today I packed my little bento box with some of my roasted veggies and a side of my homemade Greek yoghurt. I brought some pita bread to work and, voila, a delicious, mouth-watering, tasty, happy-dance worthy meal in under 3 minutes.
I didn't even warm up the veggies since I don't mind them cold, though that would be an options. I simply warmed up the pita in a toaster oven, opened it up and spread the yoghurt onto the bread with a knife, and added a drizzle of olive oil before putting in the veggies -- divine!
For good, affordable yoghurt in Shanghai, visit the Avocado Lady or learn to make your own by reading one of my earlier posts, here.
If you missed my post about prepping roasted veggies in advance, read it here.
For lunch today I packed my little bento box with some of my roasted veggies and a side of my homemade Greek yoghurt. I brought some pita bread to work and, voila, a delicious, mouth-watering, tasty, happy-dance worthy meal in under 3 minutes.
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| A gourmet meal in minutes! |
For good, affordable yoghurt in Shanghai, visit the Avocado Lady or learn to make your own by reading one of my earlier posts, here.
If you missed my post about prepping roasted veggies in advance, read it here.
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